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EUTM file information

019168381

Pilli coffee


April 4, 2025

Trademark Summary

The trademark application pilli coffee was filed by Tymur Vihentiiоvych Kozonov, a national of Ukraine (the "Applicant"). Application filed.

The application was filed in English (French was selected as the second language).


Goods And Services

  • The mark was filed in class 30 with following description of goods:
    1. Rice
    2. Pasta
    3. Noodles
    4. Tapioca
    5. Sago
    6. Flour
    7. Preparations made from cereals
    8. Bread
    9. Ice creams
    10. Sorbets
    11. Edible ices
    12. Sugar, honey, treacle
    13. Yeast
    14. Baking-powder
    15. Salt
    16. Seasonings
    17. Spices
    18. Preserved herbs
    19. Vinegars
    20. Sauces
    21. Condiments
    22. Acanthopanax tea [ogapicha]
    23. Aerated beverages [with coffee, cocoa or chocolate base]
    24. Apple flavoured tea [other than for medicinal use]
    25. Aromatic preparations for food
    26. Aromatic teas [other than for medicinal use]
    27. Artificial coffee
    28. Artificial tea
    29. Asian apricot tea [maesilcha]
    30. Banana fritters
    31. Barley for use as a coffee substitute
    32. Barley-leaf tea
    33. Beverages based on coffee substitutes
    34. Beverages consisting principally of coffee
    35. Biscuits
    36. Cookies
    37. Black tea
    38. Black tea [english tea]
    39. Brioches
    40. Buckwheat tea
    41. Burdock root tea [wooungcha]
    42. Caffeine-free coffee
    43. Cake frosting [icing]
    44. Cakes
    45. Cappuccino
    46. Caramels [sweets]
    47. Caramels [candies]
    48. Chai tea
    49. Chamomile tea
    50. Chamomile-based beverages
    51. Chicory [coffee substitute]
    52. Chicory and chicory mixtures, all for use as substitutes for coffee
    53. Chicory based coffee substitute
    54. Chicory extracts for use as substitutes for coffee
    55. Chicory mixtures, all for use as substitutes for coffee
    56. Chinese matrimony vine tea [gugijacha]
    57. Chocolate
    58. Chocolate bark containing ground coffee beans
    59. Chocolate bars
    60. Chocolate based fillings
    61. Chocolate based products
    62. Chocolate beverages with milk
    63. Chocolate chips
    64. Chocolate coffee
    65. Chocolate confectionery products
    66. Chocolate creams
    67. Chocolate drink preparations
    68. Chocolate drink preparations flavoured with banana
    69. Chocolate drink preparations flavoured with mint
    70. Chocolate drink preparations flavoured with mocha
    71. Chocolate drink preparations flavoured with nuts
    72. Chocolate drink preparations flavoured with orange
    73. Chocolate drink preparations flavoured with toffee
    74. Chocolate extracts
    75. Chocolate extracts for the preparation of beverages
    76. Chocolate flavoured beverage making preparations
    77. Chocolate flavourings
    78. Chocolate food beverages not being dairy-based or vegetable based
    79. Chocolate for toppings
    80. Chocolate mousses
    81. Chocolate spreads containing nuts
    82. Chocolate syrup
    83. Chocolate syrups for the preparation of chocolate based beverages
    84. Chocolate-based beverages
    85. Chocolate-based beverages with milk
    86. Chocolate-based fillings for cakes and pies
    87. Chocolate-based meal replacement bars
    88. Chocolate-based ready-to-eat food bars
    89. Chocolate-based spreads
    90. Chocolate-coated nuts
    91. Chocolate-coated rice cakes
    92. Chrysanthemum tea [gukhwacha]
    93. Citron tea
    94. Cocoa
    95. Cocoa [roasted, powdered, granulated, or in drinks]
    96. Cocoa based creams in the form of spreads
    97. Cocoa beverages with milk
    98. Cocoa extracts for human consumption
    99. Cocoa for use in making beverages
    100. Cocoa mixes
    101. Cocoa powder
    102. Cocoa preparations for use in making beverages
    103. Cocoa products
    104. Cocoa substitutes
    105. Cocoa-based beverages
    106. Coffee
    107. Coffee [roasted, powdered, granulated, or in drinks]
    108. Coffee bags
    109. Coffee based fillings
    110. Coffee beans
    111. Coffee beverages with milk
    112. Coffee capsules, filled
    113. Coffee concentrates
    114. Coffee essences
    115. Coffee extracts
    116. Coffee extracts for use as substitutes for coffee
    117. Coffee flavourings
    118. Coffee in brewed form
    119. Coffee in whole-bean form
    120. Coffee oils
    121. Coffee substitutes
    122. Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]
    123. Coffee substitutes [grain or chicory based]
    124. Coffee, teas and cocoa and substitutes therefor
    125. Coffee-based beverage containing milk
    126. Coffee-based beverages
    127. Coffee-based beverages containing ice cream [affogato]
    128. Confectioners' glaze
    129. Confectionery
    130. Confectionery chips for baking
    131. Confectionery ices
    132. Confectionery in frozen form
    133. Confectionery in the form of mousses
    134. Cooling ice
    135. Crackers
    136. Cream buns
    137. Cream pies
    138. Cream puffs
    139. Crème brûlée
    140. Crystallized rock sugar
    141. Dairy ice cream
    142. Dairy-free chocolate
    143. Darjeeling tea
    144. Decaffeinated coffee
    145. Drinking cocoa paste
    146. Drinks flavoured with chocolate
    147. Drinks in powder form containing cocoa
    148. Earl grey tea
    149. Espresso
    150. Extracts of cocoa for use as flavours in beverages
    151. Extracts of coffee for use as flavours in beverages
    152. Extracts of coffee for use as flavours in foodstuffs
    153. Fermented tea
    154. Filled biscuits
    155. Filled cookies
    156. Filled bread rolls
    157. Filters in the form of paper bags filled with coffee
    158. Flavoured coffee
    159. Flour-based dumplings
    160. Flowers or leaves for use as tea substitutes
    161. Freeze-dried coffee
    162. French toast
    163. Frostings
    164. Frozen confectionery containing ice cream
    165. Frozen yoghurt [confectionery ices]
    166. Frozen yogurt cakes
    167. Frozen yogurt confections
    168. Frozen yogurt pies
    169. Fruit confectionery
    170. Fruit flavoured tea [other than medicinal]
    171. Fruit teas
    172. Ginger tea
    173. Gingerbread
    174. Ginseng tea
    175. Ginseng tea [insamcha]
    176. Gluten-free bread
    177. Green tea
    178. Ground coffee
    179. Halvah
    180. Herb teas, other than for medicinal use
    181. Herbal preparations for making beverages
    182. Herbal teas
    183. Hot chocolate
    184. Ice [frozen water]
    185. Ice beverages with a coffee base
    186. Ice cream
    187. Ice cream confectionery
    188. Ice cream desserts
    189. Ice cream drinks
    190. Ice cream stick bars
    191. Ice cream with fruit
    192. Ice creams containing chocolate
    193. Ice creams, frozen yogurts, and sorbets
    194. Ice milk bars
    195. Ice-cream cakes
    196. Iced coffee
    197. Iced tea
    198. Iced tea [non-medicated -]
    199. Iced tea mix powders
    200. Icing
    201. Icing sugar
    202. Instant black tea
    203. Instant coffee
    204. Instant tea
    205. Instant white tea
    206. Japanese green tea
    207. Jasmine tea
    208. Jasmine tea bags, other than for medicinal purposes
    209. Kelp tea
    210. Kombucha
    211. Lapsang souchong tea
    212. Lime blossom tea
    213. Lime tea
    214. Liqueur chocolates
    215. Malt coffee
    216. Malt coffee extracts
    217. Malt dextrin glazings for confectionary
    218. Mate [tea]
    219. Milk chocolates
    220. Milk puddings
    221. Mirror icing [mirror glaze]
    222. Mixtures of coffee
    223. Mixtures of coffee and chicory
    224. Mixtures of coffee and malt
    225. Mixtures of coffee essences and coffee extracts
    226. Mixtures of malt coffee extracts with coffee
    227. Mixtures of malt coffee with cocoa
    228. Mixtures of malt coffee with coffee
    229. Natural sweeteners
    230. Non-dairy ice cream
    231. Nougat
    232. Oolong tea
    233. Orange flavoured tea [other than for medicinal use]
    234. Packaged tea [other than for medicinal use]
    235. Pains au chocolat
    236. Chocolatines
    237. Pancakes
    238. Pastries
    239. Pastry dough
    240. Peanut confectionery
    241. Peppermint sweets
    242. Peppermint tea
    243. Petit-beurre biscuits
    244. Pies
    245. Powdered coffee in drip bags
    246. Powders for making ice cream
    247. Preparations based on cocoa
    248. Preparations for making beverages [chocolate based]
    249. Preparations for making beverages [cocoa based]
    250. Preparations for making beverages [coffee based]
    251. Preparations for making beverages [tea based]
    252. Preparations of chicory for use as a substitute for coffee
    253. Prepared coffee beverages
    254. Ready-made baking mixtures
    255. Ready-to-bake dough products
    256. Red ginseng tea
    257. Roasted barley and malt for use as substitute for coffee
    258. Roasted barley tea [mugicha]
    259. Roasted brown rice tea
    260. Roasted coffee beans
    261. Rolled fondant
    262. Rose hip tea
    263. Rosemary tea
    264. Sage tea
    265. Soft ices
    266. Sorbets [ices]
    267. Sherbets [ices]
    268. Sponge cakes
    269. Sugar
    270. Sugar paste for confectionery
    271. Sugar substitutes for culinary purposes
    272. Sugar-coated coffee beans
    273. Sweets
    274. Candies
    275. Tablets [non-medicated] made of glucose with a caffeine base
    276. Tea
    277. Tea [non-medicated -] consisting of cranberry leaves
    278. Tea [non-medicated -] sold loose
    279. Tea bags
    280. Tea bags [non-medicated -]
    281. Tea beverages with milk
    282. Tea capsules, filled
    283. Tea essences
    284. Tea for infusions
    285. Tea leaves
    286. Tea mix powders
    287. Tea mixtures
    288. Tea of parched powder of barley with husk [mugi-cha]
    289. Tea of salty kelp powder [kombu-cha]
    290. Tea substitutes
    291. Tea-based beverages
    292. Teas [non-medicated -] containing lemon
    293. Teas [non-medicated -] flavoured with lemon
    294. Theine-free tea
    295. Tieguanyin tea
    296. Tortillas
    297. Unleavened bread
    298. Unroasted coffee beans
    299. Vanilla flavourings for culinary purposes
    300. Vanillin [vanilla substitute]
    301. Vegan hot chocolate
    302. Vegetable based coffee substitutes
    303. Vegetal preparations for use as coffee substitutes
    304. Waffles
    305. White lotus tea [baengnyeoncha]
    306. White tea
    307. Yellow tea
    308. Yuja-cha [korean honey citron tea].